Vegan sundried tomato bruschetta

Nutrition Facts Serv. Size: 2 tbsp (0.99oz); Servings Per Container: about 7, Amount Per Serving: Calories 90, Fat Cal. 80, Total Fat 0.32oz (14%DV), Sat. Fat 0.035oz (5%DV), Sodium 0.0060oz (7%DV), Total Carb. 0.071oz (1%DV), Sugars 0.035oz. Vitamin A (4%), Vitamin C (8%). Not a significant source of Trans Fat, Cholesterol, Dietary Fiber, Protein, Calcium, and Iron. *Percent Daily Values (DV) are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

INGREDIENTS: Peppers, sunflower oil, tomato pulp, tofu (yellow soy, water, Nigari salt as curdling agent), potato flakes (potatoes, spices, sulphites), onions (sulphites), capers, sugar, salt, glucono delta lactone as acidity regulator. Contains soy and sulphites. May contain traces of fish, milk and tree nuts.